Nasturtium Dwarf

Nasturtium Dwarf, a charming and compact variety of the larger nasturtium plant is a delightful herb admired for its vibrant flowers, edible leaves, and versatility in gardens.

Nasturtium Dwarf displays rounded, shield-shaped leaves that can range in color from light to dark green, often with distinctive variegation. Its blossoms come in a spectrum of bright and cheerful hues, including shades of yellow, orange, red, and even creamy whites, adding a pop of color to garden landscapes.

Culinary enthusiasts appreciate both the flowers and leaves of nasturtium for their mildly peppery and slightly tangy taste, reminiscent of watercress. The flowers are often used to garnish salads, soups, or appetizers, adding a decorative and flavorful touch. Additionally, the leaves can be utilized as an ingredient in salads or to create pesto, imparting a unique zesty flavor.